Coronavirus has brought Austria soaring unemployment but taken its seasonal workers. Jason Sych reports on a program aimed at solving the problem.

Henkell Freixenet has seen it all – the Great Depression, two world wars, and globalisation. Felicity Carter speaks to CEO Dr Brokemper about how the wine trade can navigate the pandemic.
 

April is En Primeur month, when the world’s wine critics flock to Bordeaux to taste and rate. Not this year. Robert Joseph says maybe it’s a good time for a rethink.
 

Online wine get-togethers are flourishing, as people move their social life online. If you're running an online wine event, please tell us - and here are the ones we already know about.

How does an entire region shift its focus to quality? Jason Sych learns more about Cantina Tramin in Italy.

The 2003 SARS epidemic hit China’s wine trade hard. While some companies collapsed, others came out stronger. Ian Ford speaks to Felicity Carter about what he saw.

Almost everyone has more time on their hands right now. Robert Joseph looks at some tried and tested ways to use it productively.

More than €70m worth of assets have been provisionally seized from Sicilian winery Feudo Arancio, after an anti-mafia action.

Two Russian billionaires have been snapping up important wine assets. Eugene Gerden reports.

First came the US tariffs, then came coronavirus. Jason Sych talks to industry professionals to get a sense of how the wine industry is faring.

Wine retailers in key markets are seeing a surge in wine buying. Felicity Carter reports.

Robert Joseph remembers Michael Broadbent MW, who led an extraordinary life in wine.

Going into lockdown presents specific challenges for the wine trade. But there are tried and tested ways to deal with them. Felicity Carter reports.

The shock of COVID-19 is transforming the world. Robert Joseph asks what it’s going to mean for wine.

Familia Torres has launched an ancestral winegrowing project in DO Penedès, which will involving the restoration of the historic, dry-stone landscape.