A new EU consumer protection directive requires online retailers to provide a specific button for the cancellation function. This directive will be effective from mid-2026.
The luxury group Louis Vuitton Moët Hennessy (LVMH) has presented its annual results. An overall positive result contrasts with shrinking profits in wine and spirits.
Wine Paris is experiencing steady growth, particularly with an increased international focus. Will the fair definitely move away from its franco-centric orientation? Alexandra Wrann and Robert Joseph report.
As every January, this month’s Ciatti Global Market Report looks back at the year just passed and ahead to the new one. If 2022 was characterised by rising annual inflation levels and a supply chain crisis, 2023 will be remembered for interest rates rises and slow buyer demand.
Podcasting offers the wine trade great opportunities to get in front of consumers, yet few take advantage of the medium. Felicity Carter discovers why wine and podcasts are the perfect match.
Annually, the ProWein Business Report spotlights the wine industry's paramount issues. A unanimous consensus emerges on rising costs as the primary challenge. However, opinions diverge on strategies to counteract consumption decline. Alexandra Wrann reports.
Three different problems converged on Australia’s wine producers, leaving them awash in excess wine. Felicity Carter hears what’s being done to drain the pool.
Thailand has an unusually high alcohol tax and one of the most complex excise tax systems in the world. The new government is making life a little easier for the wine trade.
MEININGER'S INTERNATIONAL and our German sister magazine WEINWIRTSCHAFT have chosen "Wine Goes Tech" as the theme for the next Meininger's Wine Conference. Across a range of talks and presentations, we will be looking at the opportunities and challenges that technology in its various forms now offers the wine business.
Tradition demands the participation of individuals who are dedicated to preserving it. For the Trentino winegrowers’ cooperative Mezzacorona, this involves safeguarding the indigenous grape varieties Teroldego and Marzemino, showcasing their qualities both as monovarietal wines and in blends.
