Rosé wines are enjoying an extraordinary boom, but they are still struggling to command premium prices. But, as Roger Morris discovers, this situation is starting to change.
Rosé is a trend topic: While the color spectrum of the pink all-rounder could hardly be more multifaceted, its flavor diversity also offers good reason to give the subject well-deserved attention. Sophia Langhäuser and Ilka Lindemann report about the ‘Best of Rosé’ Award.
