Some of the great and good of the wine world, along with a heavy metal rockstar and Nobel Prize-winning economist gathered in Portugal and Italy to look at ways to improve the state of the wine industry.
Despite widespread rumours to the contrary, Wednesday brought the news that the UK is to escape another tax hike that would have meant that the government's share of the price of any bottle would have risen by nearly a third since July.
Despite the European Commission's proposal to extend the glyphosate authorization for another 10 years not receiving a qualified majority in the Appeals Committee, the extension is proceeding. But there will be new requirements.
The development of a new encoding standard for Global Trade Item Numbers (GTINs) is geared towards producing adaptable barcodes. This initiative is expected to facilitate the embedding of comprehensive product details for wine consumers.
Thieves who stole a truckload of Moët & Chandon champagne managed to escape after a spectacular chase, but the police secured their loot, valued at approximately $650,000.
Austria was the first country in the world to cultivate a farm according to organic principles. In the century since, the commitment to nature has only become stronger.
How do you protect and promote a regional grape variety? That was the subject of a recent forum in Verona. Felicity Carter went along to hear the arguments.
Amidst severe political and military turmoil, Armenia, a small yet resilient nation, steadfastly fights to preserve its heritage. Thomas Brandl notes its continued efforts to establish a strong identity as a rising wine producer.
The EU has agreed on a new regulation aimed at more effectively safeguarding Appellations of Origin, even when the respective products are processed into others.
Tradition demands the participation of individuals who are dedicated to preserving it. For the Trentino winegrowers’ cooperative Mezzacorona, this involves safeguarding the indigenous grape varieties Teroldego and Marzemino, showcasing their qualities both as monovarietal wines and in blends.