In a region bathed in blood by two world wars, winemakers of two nationalities work hand in hand toward a new future. Wojciech Bońkowski reports from the Italian-Slovenian border.
Tradition demands the participation of individuals who are dedicated to preserving it. For the Trentino winegrowers’ cooperative Mezzacorona, this involves safeguarding the indigenous grape varieties Teroldego and Marzemino, showcasing their qualities both as monovarietal wines and in blends.