 |
Sponsored Profiles |
|
|
|
| February 14th 2013 |
|
| How to tackle two forces changing the wine industry |
|
By Meininger's Wine Business International
Two forces are changing the shape of the wine industry. One is the unstoppable rise of online trading, giving consumers a new way to connect with wine. The other is the remarkable growth of the Chinese market. |
|
|
|
|
|
|
|
| November 5th 2012 |
|
| ProWein in Shanghai |
|
|
|
| May 7th 2008 |
|
| Austria: Small and seductive |
|
|
|
| August 27th 2007 |
|
| Sherry: the most underrated quality wine in the world |
|
|
|
| June 13th 2007 |
|
| Germany: Cool Climate Riesling on a Roll |
|
by Richard Grosche
German wine is in a class of its own. Although the growth in domestic demand cannot be ignored, the success of cool climate Riesling in export markets, especially the United States, is perhaps the best indicator of Germany’s standing in the wine world. Compared to France, Italy or Spain, Germany is a small wine-producing country. With an average...
|
|
|
|
|
|
|
|
| April 9th 2007 |
|
| Argentina: Success has many fathers |
|
by Jürgen Mathäß
Despite its size Argentina managed to change direction in a very short period of time. Huge investments have turned what had been an antiquated approach into pure innovation. Of late, the leading export markets are starting to take notice of the unusual...
|
|
|
|
|
|
|
|
| April 5th 2007 |
|
| Bordeaux Blanc Secs: The white Revolution |
|
by Dr. Rolf Klein
Sauvignon Blanc and Sémillon are both indigenous varieties from Bordeaux. What could be more authentic then, than white wines from finest appellations? Apart from the world-famous sweet wines of Sauternes, Barsac and Cadillac, there are a number of dry white wines from other terroirs worth discovering or re-discovering: both fresh, juicy whites and full-bodied, barrel-matured wines with ageing potential.
|
|
|
|
|
|
|
|
| February 8th 2007 |
|
| California, where dreams come true |
|
by Ina Hohensee
Today California is one of the leading wine industries in the world. One key to maintaining this leadership position is to further invest in the environment.
|
|
|
|
|
|
|
|
| December 19th 2006 |
|
| Boisset Vins & Spiritueux |
|
by Dr. Rolf Klein
In Burgundy, family tradition counts more than in Bordeaux, where the châteaux reign supreme. The names of the great négociants are no less prestigious marks of quality than the appellations of origin written on the labels of rare Grands Crus. The family owned...
|
|
|
|
|
|
|
|
| December 15th 2006 |
|
| Friuli: Italys white wine heaven |
|
by Dr. Steffen Maus
Friulano a grape varietal, once known as Tocai Friulano is currently being given a great deal of attention. Winegrowers want to take advantage of this! Soil driven as no... |
|
|
|
|
|
|
|
1 | 2 | > |
|
